la_directora: Crock Pot oatmeal
la_directora: Crock Pot Veggie Chili
la_directora: Onigiri with spicy cod roe - which was VERY spicy. And salty. Not my favorite, but I love onigiri.
la_directora: Miso yaki onigiri - one of my new favorite things. So tasty.
la_directora: Crispy fried lotus and burdock root - crispy, salty, and BRILLIANT!
la_directora: Some of the best agedashi tofu I've ever had.
la_directora: Typical izakaya menu - a dozen or so pages of information overload
la_directora: The front of the menu - restaurant or Kung Fu movie?
la_directora: Kenka on St. Marks
la_directora: IMG_0342
la_directora: IMG_0340
la_directora: IMG_0338
la_directora: IMG_0336
la_directora: IMG_0335
la_directora: IMG_0331
la_directora: the dough
la_directora: final rise
la_directora: the final result
la_directora: lemon juice
la_directora: ingredients for lemon curd
la_directora: first step of lemon curd
la_directora: next steps of lemon curd
la_directora: final step of lemon curd
la_directora: The final product
la_directora: Morning Glory muffins