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Hearth for cauldron
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Fire under cauldron
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The meat is put in a cauldron
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Meat in boiling oil
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Onion large half rings
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Onions will dissolve during cooking.
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Carrots can be cut coarsely.
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Thoroughly mixing the ingredients
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Add garlic and pepper
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Add the rice
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Rice cook
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Pilaf almost is ready
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Pilaf. Enjoy your meal.