bridgestone3102:
30-day dry-aged entrecote
bridgestone3102:
Farmhouse bacon
bridgestone3102:
Side dishes: chanterelles and cabbage
bridgestone3102:
Bacon-enriched bechemel sauce
bridgestone3102:
Rioja
bridgestone3102:
Sauteing chanterelles
bridgestone3102:
Bacon-enriched bechemel sauce
bridgestone3102:
Creamed savoy cabbage
bridgestone3102:
30-day dry-aged entrecote
bridgestone3102:
30-day dry-aged entrecote
bridgestone3102:
30-day dry-aged entrecote
bridgestone3102:
30-day dry-aged entrecote
bridgestone3102:
30-day dry-aged entrecote
bridgestone3102:
30-day dry-aged entrecote
bridgestone3102:
30-day dry-aged entrecote