gabigluck:
Still a couple of brews left of the @quillscoffee I got in the box from @departmentofbrewology - really enjoying it on my new 155 ๐๐โ
gabigluck:
This Peru Apu from @bonanzacoffee is one of the most interesting coffees I've had. The notes I get are deep dark chocolate with mild earthiness. I'm usually not a fan of earthy notes, but here is gives a complexity that is unique and makes me want more. T
gabigluck:
Been using a 1:16.7 ratio a lot lately. Seems to hit the sweet spot for many of the coffees I've been drinking. What's your default ratio? ๐๐โ
gabigluck:
Good morning!! Such an interesting coffee - nothing like I've ever tasted. It's the Peru, Apu from @bonanzacoffee, and it's yum ๐๐โ
gabigluck:
This is 2 firsts for me - (1) coffee from Peru; (2) coffee from @bonanzacoffee! I love trying new things, and this is an origin I've never tried ๐ฎ a very balanced cup with some orange acidity and notes of nougat. Still need to play with my vari
gabigluck:
Morning ritual - can't get enough! Cleaning out my Lido 3 later today. Thanks @alcheng88 for the reminder! ๐๐โ
gabigluck:
#ChemexFridays - really enjoying the toffeeness of this Rwanda Kodukak from @quillscoffee. (Good choice @departmentofbrewology !!) ๐โ๐
gabigluck:
Awesome giveaway!! #Repost @perfectdailygrind with @repostapp #PDGPrize ใปใปใป Calling all coffee lovers! Want to win an AeroPress, Handground grinder, and Swift Cup Coffee Bundle? Youโre in luck! Just follow this instructions in this link, and this bundle
gabigluck:
Kenya Kiamabara from @samplecoffee on the AP! Punchy flavours of plum skin and blackcurrent ๐โ๐
gabigluck:
Make coffee, not war ๐โฎ๏ธ Thanks @quillscoffee and @departmentofbrewology for this delicious coffee ๐๐โ
gabigluck:
I know I've posted a lot about this coffee, but you can't blame me - it's too good, and the bag is getting emptier fast! โ๐๐
gabigluck:
Happy #ChemexFridays! Some a little different - these are the 'weeds' in our garden, but they're beautiful! ๐ผ๐ผ In the cup is the Tanzania Ruvuma from @editionroasters ๐๐โ
gabigluck:
Really loving the Flower from @eb.lab - it produces such a clean and sweet cup. And it's nice to look at ๐ In the cup this morning - Huye Mountain again, from @single_o โ Incredibly sweet coffee with bold peach flavours. Yum!
gabigluck:
Good morning! Delicious Huye Mountain from @single_o on Kalita. Very sweet and juicy cup, beautiful acidity, and gets sweeter as it cools ๐๐โ
gabigluck:
Really interesting coffee from @editionroasters - haven't had a coffee from Tanzania before. I'm not sure what "African Process" is, but when you open the bag it immediately smells like a natural process coffee. In the it's clean, sweet, with some beautif
gabigluck:
Sad to say that this coffee is almost finished ๐ญ So delicious any way I brew it. I hope to be able to procure some more coffees from @talorjorgen. You guys are doing such amazing work!! ๐๐โ
gabigluck:
Last cup of the day - this lovely Kenyan Kinyari AB from @single_o ๐ notes of citrus and berries, with a super sweet aroma ๐โ
gabigluck:
Chemexed this coffee this morning - such beautiful notes of lemon ๐ and honey ๐ฏ. What a joy to drink such amazing coffee. (Did I just make up a new verb??)
gabigluck:
Hellooo Single-O starting off the week with this delicious Kenya from @single_o ๐โ๐
gabigluck:
Nearing the end of this bag ๐ณ Been a real treat, thanks @kaffebox and @aprilcoffeecph ๐๐
gabigluck:
Been pressing a lot lately - love the consistency the AP offers, and the fact that it can be used in so many different ways. It should be standard in every coffee lover's arsenal ๐ช๐๐โ
