mattduckor:
Chicken Bao: maple butter, hot lovin', b&b pickles
mattduckor:
Smoked catfish nam prik with raw seasonal vegetables, fresh herbs, and chicharrones
mattduckor:
Baby artichokes: dashi, smoked spring onion, watercress
mattduckor:
Veggie Bao: Spicy aioli, smoked matsutake mushrooms
mattduckor:
Baby carrots
mattduckor:
Smoked brisket: Aioli, kimchi, steamed bao