NathanAndrewWinters:
Our 7 pigs will meet the butcher early in the morning. They will be missed and we are grateful to eat #realfood with dignity. They had it good, now it's time for bacon.
NathanAndrewWinters:
All went well today with the pigs. And now the house smells like leaf lard rendering.... Yum
NathanAndrewWinters:
Refining my pancake skills and filling up bellies...
NathanAndrewWinters:
Hate to brag but our backyard dinner was perfect. Our pork roast, carrots, onions, potatoes and homemade biscuits.
NathanAndrewWinters:
Dinner in less than 15 minutes. Home grown pork chops over Berlin's best salad greens. So easy and delicious!
NathanAndrewWinters:
Finishing the pigs and using them to plow next seasons veggie plot. The beauty of #ruralliving
NathanAndrewWinters:
I planted many seeds this year on the farm and I grew some really cool things. None as precious as this one here.
NathanAndrewWinters:
Somebody thinks they are going to get a venison stick...
NathanAndrewWinters:
We are getting ready for winter.
NathanAndrewWinters:
Backyard bonanza dinner in the works
NathanAndrewWinters:
Yesterday's tomato harvest...
NathanAndrewWinters:
Harvesting CSA shares this am. Abundant, delicious and sexy, no doubt. #realfood
NathanAndrewWinters:
This tomato weighs 2.5 pounds and barely fits in my hand. Biggest one I've harvested thus far. Wow
NathanAndrewWinters:
First good sweet bell of the season.
NathanAndrewWinters:
Mother Nature
NathanAndrewWinters:
Corn salsa coming soon...
NathanAndrewWinters:
Beauty. That. Is. All
NathanAndrewWinters:
Fennel is getting big
NathanAndrewWinters:
Cooked this mutha pie in cast iron and threw in salami and herbs to boot. Gonna let this cool and soak up the blessing.
NathanAndrewWinters:
The view from Hill Hollow Farm... Not too shabby.
NathanAndrewWinters:
Farm fresh eggs for sale.
NathanAndrewWinters:
Summer squash.
NathanAndrewWinters:
Marigolds. That. Is. All.
NathanAndrewWinters:
Getting CSA shares ready. #realfood
NathanAndrewWinters:
Now we are getting somewhere.
NathanAndrewWinters:
Poultry production without the factory. #realfood
NathanAndrewWinters:
Finally... We got eggs.
NathanAndrewWinters:
@rellybubfarm frittata - beets, carrots, squash, Cabot cheddar, shallots, basil, thyme and dill. Blessed. I. Am.
NathanAndrewWinters:
Fresh Homemade jam. I. Am. Spoiled.
NathanAndrewWinters:
Kale and fennel looking good.
