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Shrimp Ceviche
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New Orleans Style Bbq Shrimp
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Olives
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Berries with a Lemon Mascarpone
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Tuna Tartar with Organic Micro Greens
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Kona Kampachi Sashimi with Sea Asparagus and Micro Greens
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Dried Peppercorns
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Macadamia Nut Tart with Coconut Ice Cream
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Mini Pizza
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Edamame
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Shrimp Appetizer
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Lobster Claw with Seafood Ceviche and Cilantro Oil
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Lemon Ricotta Tart with a White Chocolate Mascarpone
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Stem on Strawberries with Champagne Sabayon
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Shrimp w Green Papaya Salad
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Crab Cake on Wilted Spinach
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Edamame and Seaweed Salad
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Filet Mignon with a Roasted Garlic Jus
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Sea Bass over Mushroom Duxelle with a Ginger Beurre Blanc and Tomato Confit
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Seared Scallops on Eggplant Caviar, California Tomato Chutney and Parsley Oil
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Hanger Steak over White Beans, Caramelized Onion and Olive Tapenade
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California Varietal Tomato Salad
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Grilled Scallop on a Citrus and Hearts of Palm Salad
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Breast of Duck with a Wares Port Reduction
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Ahi Tartar
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Seared Scallop with a Coconut Sweet Corn Curry
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Bruschetta with Organic Arugula
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Ahi Tartar in an Organic Potato Bundle