Mr. History:
Too Close to Edge
eagle1effi:
Best i could get - 78 mm macro, sunny, outdoor. Canon PowerShot SX60 HS IS
Tony Worrall:
Simple Lamb Shank
Tony Worrall:
Seabass on Creamed Celeriac and Capers
Tony Worrall:
Duck Breast with Sauteed Potato
Tony Worrall:
Peruvian Fishcakes with Balsamic Beetroot and Tarragon Cream Sauce
Tony Worrall:
Italian Linguine with sweet Scallop, Pancetta, Peas in a White Wine & Chilli Dressing
JaBB:
Roasted pork knuckle with potato dumpling & cole slaw / Schweinehaxe mit Kartoffelknödel & Krautsalat
Suzie Ridler:
Chicken & Waffles At The Ellery
JaBB:
Vegetable strudel with ratatouille & curd dip / Gemüsestrudel auf Ratatouillegemüse & Quarkdip
conunpocodizucchero:
Vellutata light di zucchine, patate e ortiche
Suzie Ridler:
Magical Butter's Dark Chocolate Dipped Strawberries
JaBB:
Wild boar goulash with sweet chestnuts, cranberry peach & spaetzle / Wildschweingulasch mit Maronen, Preiselbeer-Birne & Spätzle
eagle1effi:
The new SX70 - Canon PowerShot SX70 HS DS
John Woolley Photos:
220xxx_1808_Long_Eaton1
JaBB:
34 - Gnocchi leek skillet with curry shrimps - Side view / Gnocchi-Lauch-Pfanne mit Curry-Garnelen - Seitenansicht