wynne.ma: The kitchen
wynne.ma: Menus
wynne.ma: Menu
wynne.ma: The bar
wynne.ma: Japanese Cosmo
wynne.ma: Cute glasses for water
wynne.ma: Salmon sashimi, yuzu vinaigrette
wynne.ma: Hervey Bay scallops, garlic butter soy
wynne.ma: Japanese omelette with cod roe
wynne.ma: Sweet corn 'kaki-age'
wynne.ma: Kurobuta pork belly
wynne.ma: Roasted kipfler potatoes, garlic miso
wynne.ma: Warm tofu cake, brown sugar ice-cream
wynne.ma: Japanese pumpkin and quince brulee
wynne.ma: The bill