Wai Mun Yoon:
Cutting off the neck
Wai Mun Yoon:
Removing gills
Wai Mun Yoon:
Exposing and removing gills
Wai Mun Yoon:
thai chillies
Wai Mun Yoon:
Live razor clams from Billingsgate market
Wai Mun Yoon:
Steamed Razor clams with coriander, thai chillies, sesame oil and light soy