WAVE Journey:
Anjodi Day 3 - Good Morning
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Dew everywhere early in the morning
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Canal du Midi Scenery
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Lauren clears empty glasses
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Cruising
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Morning cruise
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Village square in Capestang
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Capestang
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Day 3 - Lunch is served
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Rose wine
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Chef Sarah explains what is for lunch
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Mont d'Or Cheese
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Lunch buffet
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Lunch onboard Anjodi
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Cheese course
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Les Gorges du Brian
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Walk along the gorge in Minerve
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Excursion to Minerve
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La Candela - Minerve
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Minerve
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Inside church in Minerve
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Inside church in Minerve
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Tour of olive factory
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Freshly picked olives
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Olive oil tasting
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Which one to buy?
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Olive tasting
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Day 3 - Dinner is served
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2006 Domaine de Villemajou
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Chardonnay is fabulous with French Onion Soup
