2012 Project Participants' Symposium, Seafood & Wine Reception by Virginia Sea Grant ● portfotolio

Virginia Sea Grant: Julie Stuart of Making Ideas Visible uses graphic facilitation to highlight key points during the communicating science panel. ©Megan Russell/VASG

Virginia Sea Grant: Virginia Sea Grant's annual Project Participants' Symposia are provide opportunities to learn and network. ©Will Sweatt/VASG

Virginia Sea Grant: Troy Hartley introduces the communication panel at the 2012 Virginia Sea Grant Project Participants' Symposium. ©Megan Russell/VASG

Virginia Sea Grant: Attendees chat during the poster mingle session. ©Megan Russell/VASG

Virginia Sea Grant: NOAA's David Detlor discusses the finer points of science communication when working with resource managers. Detlor was part of the communication panel at the 2012 Virginia Sea Grant Project Participants' Symposium. ©Will Sweatt/VASG

Virginia Sea Grant: VIMS David Rudders (right) talks with Virginia Sea Grant-funded research Donna Bilkovich (left) about her turtle mapping. ©Will Sweatt/VASG

Virginia Sea Grant: Virginia Sea Grant's annual Project Participants' Symposia are provide opportunities to learn and network. ©Will Sweatt/VASG

Virginia Sea Grant: Sea Grant Aquaculture Specialist Karen Hudson (right) asks Wendi Quidort (left) about her research on oyster disease. ©Megan Russell/VASG

Virginia Sea Grant: Anu Frank-Lawale (right) and a VIMS student (left) discuss the graphic facilitation that Julie Stuart did during the communicating science panel. ©Will Sweatt/VASG

Virginia Sea Grant: Virginia's legislators and state officials chat during the 2012 Seafood & Wine Reception. ©Megan Russell/VASG

Virginia Sea Grant: Fresh Virginian seafood, such as oysters on the halfshell, were on the menu at the 2012 Seafood & Wine Reception. ©Megan Russell/VASG