Demuths Cookery School:
fresh coconuts
Demuths Cookery School:
Hen Eggs, Duck Eggs & Quail eggs
Demuths Cookery School:
Marinated/pickled salads
Demuths Cookery School:
Hog Plums 'Spondia pinnata'
Demuths Cookery School:
Village children
Demuths Cookery School:
our Guide Mo
Demuths Cookery School:
Local strawberries
Demuths Cookery School:
tea time monastery snacks
Demuths Cookery School:
tea time monastery snacks
Demuths Cookery School:
Pyin Oo Lwin station market at dawn
Demuths Cookery School:
vegetables and fruit
Demuths Cookery School:
Man with bicycle buying flowers
Demuths Cookery School:
Flowers
Demuths Cookery School:
Turmeric and dried red chillies
Demuths Cookery School:
bean sprouts, tofu and coriander
Demuths Cookery School:
veg at Pyin Oo Lwin station market
Demuths Cookery School:
local Tomatoes
Demuths Cookery School:
breakfast cafe
Demuths Cookery School:
selling fried pakoras
Demuths Cookery School:
girl in train carriage
Demuths Cookery School:
train line at dawn
Demuths Cookery School:
Train to the Gokteik Viaduct
Demuths Cookery School:
Ox cart
Demuths Cookery School:
Sticky rice and curry in teak leaves
Demuths Cookery School:
Burmese clay Water Pots
Demuths Cookery School:
Train travellers
Demuths Cookery School:
The Gokteik Viaduct
Demuths Cookery School:
Burmese Crudites
Demuths Cookery School:
truck stop lunch near Gokteik Viaduct
Demuths Cookery School:
neatly tied Spring onions
