Demuths Cookery School: Hottest Chilli in the world?
Demuths Cookery School: Habanero Chillies
Demuths Cookery School: Upton Cheyney Chillies
Demuths Cookery School: Poblano Peppers
Demuths Cookery School: Mexican Ingredients
Demuths Cookery School: Dried Chillies from Cool Chili Co
Demuths Cookery School: Bath Harvest Smoked Chilli Oil
Demuths Cookery School: Dan Read with his creative tamales
Demuths Cookery School: Tamales filling
Demuths Cookery School: Filling tamales