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VB/VB38: Steamed Silky Egg Custard
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VB/VB38: Steamed Silky Egg Custard
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VB/VB38: Cold Tofu
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VB/VB38: Bean Paste Soup With Toufu
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VB/VB38: Panfried Sanma with Mushroom
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VB/VB38: Bento Lunch Box
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VB/VB38: Pork & Radish Gyoza & Cucumber/Tomato/Vietnamese Sausage on Cocktail Sticks
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VB/VB38: Side Dish: Braised Shitake & Satsumaimo
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VB/VB38: お赤飯
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VB/VB38: Pickles & Soya Sauce
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VB/VB38: Simmered Mackerel in Miso Sauce
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VB/VB38: きゅうりと若布の酢の物
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VB/VB38: Matsutake Dobin Mushi
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VB/VB38: Dobin Mushi (Teapot Soup)
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VB/VB38: いただきます　Itadakimasu
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VB/VB38: Kinpira Gobo
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VB/VB38: KINPIRA RENKON
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VB/VB38: Mackerel Teriyaki