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52 Weeks of Cooking by vanolden
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©
vanolden
:
Week 1: Appetizers - bruschetta
©
vanolden
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Week 2: Mint - Goi Cuon (Vietnamese Cold Spring Rolls)
©
vanolden
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Week 2: Mint - Goi Cuon (Vietnamese Cold Spring Rolls)
©
vanolden
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Week 3: Korean - Budae Chigae or Budae Jjigae (Army Base Stew)
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vanolden
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Week 5: legumes - Coconut Red Lentils With Spinach, Cashews & Lime
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vanolden
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Week 7: Guilty Pleasures - Truffles
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vanolden
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Week 9: Tofu - Mix of two recipes plus leftovers
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vanolden
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Week 10: Tacos - Fish Tacos with handmade tortillas and beer battered fresh cod
©
vanolden
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Week 10: Tacos - Fish Tacos with handmade tortillas and beer battered fresh cod
©
vanolden
:
Week 10: Tacos - Fish Tacos with handmade tortillas and beer battered fresh cod
©
vanolden
:
Week 10: Tacos - Fish Tacos with handmade tortillas and beer battered fresh cod
©
vanolden
:
Week 10: Tacos - Fish Tacos with handmade tortillas and beer battered fresh cod
©
vanolden
:
Week 10: Tacos - Fish Tacos with handmade tortillas and beer battered fresh cod
©
vanolden
:
Week 11: Irish - Lemon-Irish Whiskey Cake
©
vanolden
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Week 11: Irish - Lemon-Irish Whiskey Cake