TurboSpaz: Cyclone Anaya's in Addison
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TurboSpaz: Goal for the year: Cook an egg suggary pastry thingie
TurboSpaz: some spinach thing, with a fruit cup
TurboSpaz: Jake Fruit. They're way bigger than they seem. Like a 50LB fruit. Wow.
TurboSpaz: heaven on a plate!
TurboSpaz: Curry Pho...
TurboSpaz: Yup. Foodie geeks taking pix of food with their camera phones.
TurboSpaz: tower of tuna!
TurboSpaz: Spice Sponges, aka Carrots
TurboSpaz: We weren't gonna order desert...
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TurboSpaz: Then came dessert
TurboSpaz: I'm playing with my food!
TurboSpaz: Livin' the life
TurboSpaz: Seriously, that's a SMALL?
TurboSpaz: what diet?
TurboSpaz: Olive oil & Balsamic vinegar
TurboSpaz: Raymond's BBQ
TurboSpaz: Steak Tartar (aka totally raw beef with raw egg and crispy root thingie and sesamie oil mixed with bean sprouts) magicially delicious!
TurboSpaz: brooklyn style pizza..... damn good!
TurboSpaz: Pineapple Bottoms. Is that a brand?
TurboSpaz: End of a family dinner.
TurboSpaz: What's the best [ixxa you have here?
TurboSpaz: White Linen Armor +1
TurboSpaz: and when I asked for parm... this is what they gave me!!
TurboSpaz: lemonaide & tea
TurboSpaz: rib special
TurboSpaz: rice wine = great buzz
TurboSpaz: The Floor 2