tremaine.lea:
butter and shallots - sauce IMG_0700
tremaine.lea:
added port IMG_0701
tremaine.lea:
the sauce thickens IMG_0706
tremaine.lea:
the sauce thickens more IMG_0707
tremaine.lea:
the sauce - added cream and creme fraiche IMG_0708
tremaine.lea:
roast beef dinner IMG_0709
tremaine.lea:
the roast IMG_0711
tremaine.lea:
zee roast but closer IMG_0712
tremaine.lea:
zee roast, seriously close IMG_0713
tremaine.lea:
olive oil and pepper IMG_0693
tremaine.lea:
lr-glaze-0715