Robert Otani:
Grilled Pork!
Robert Otani:
Simple sammich from the garden
Robert Otani:
A Saturday lunch: smoked salmon open-faced sandwich
Robert Otani:
bacon and heirloom tomato
Robert Otani:
Just like freakin Sunset magazine
Robert Otani:
Spam Musubi
Robert Otani:
dinner
Robert Otani:
Screw the oven... this is the way to cook turkey
Robert Otani:
Home Cooked McGoodness
Robert Otani:
Bacon and Peas Fried Rice
Robert Otani:
Sunday brunch time: Pesto-marinated tri-tip
Robert Otani:
餅 (Mochi)
Robert Otani:
Homemade Chirashizushi
Robert Otani:
Broccolini and Spam Pizza
Robert Otani:
Pepperoni, Spinach, Mozzarella
Robert Otani:
Presentation
Robert Otani:
Inspired by India
Robert Otani:
One of those "HELL YEAH" dinners
Robert Otani:
Cucumber Stars
Robert Otani:
Today's Lunch
Robert Otani:
Zucchini Carpaccio
Robert Otani:
Half-Fig on a Plate
Robert Otani:
Quickie Grand Marnier French Toast
Robert Otani:
Ikura-Don
Robert Otani:
焼きそば
Robert Otani:
Today's Lunch
Robert Otani:
Imperfectly Delicious
Robert Otani:
breakfast
Robert Otani:
Birthday Steak
Robert Otani:
Pre-Roadtrip Breakfast
