Dana McMahan:
bay leaves from Kate's tree
Dana McMahan:
drying the meat grinder by the fire
Dana McMahan:
beating eggs in a copper bowl
Dana McMahan:
beating eggs in a copper bowl-1
Dana McMahan:
dinner table is set
Dana McMahan:
decanting the wine
Dana McMahan:
1985 Chateau D'Issay Margaux
Dana McMahan:
1985 Chateau D'Issay Margaux-1
Dana McMahan:
bread
Dana McMahan:
making pate
Dana McMahan:
making pate-1
Dana McMahan:
makingpate
Dana McMahan:
Kate's library
Dana McMahan:
jars of pate
Dana McMahan:
kate writing the menu
Dana McMahan:
Menu for the last dinner of Camp Confit
Dana McMahan:
grounds at Camont
Dana McMahan:
grounds at Camont-1
Dana McMahan:
grounds at Camont-2
Dana McMahan:
grounds at Camont-3
Dana McMahan:
grounds at Camont-4
Dana McMahan:
grounds at Camont-5
Dana McMahan:
grounds at Camont-6
Dana McMahan:
wisking choclate for the gateau
Dana McMahan:
egg whites in a copper bowl
Dana McMahan:
mignonette sauce for the oysters
Dana McMahan:
table is set for dinner
Dana McMahan:
Vert de marennes oyesters from north of Bordeaux
Dana McMahan:
Vert de marennes oyesters from north of Bordeaux-1