Tracy Russo: Fresh Milk Heated for Cheese Making
Tracy Russo: You can see the curds start to form
Tracy Russo: Off the heat the cheese is poured into fresh water
Tracy Russo: As it cools it starts to form
Tracy Russo: The cheesemaker folds it over on itself
Tracy Russo: And shapes it into a ball (or rose)
Tracy Russo: A very friendly farm cat
Tracy Russo: Fresh Cheese two ways
Tracy Russo: Farm Entrance
Tracy Russo: The farm buggy
Tracy Russo: The View of the Sea from the Farm
Tracy Russo: Lemons Growing
Tracy Russo: Lemon trees mingle with grape vines
Tracy Russo: Lemon trees
Tracy Russo: Lemon trees
Tracy Russo: Lemoncello Ingredients
Tracy Russo: Lemon Peels
Tracy Russo: Lemon Peel & Grain Liquor
Tracy Russo: Add Sugar and Steep
Tracy Russo: Lemoncello
Tracy Russo: Village of Schiazzano
Tracy Russo: With my hosts
Tracy Russo: Fresh Dough
Tracy Russo: Being Cheese On as We Work
Tracy Russo: Up in the Air
Tracy Russo: Finished Pizza Ready to Bake
Tracy Russo: Into the Oven