Tracy Russo:
Fresh Milk Heated for Cheese Making
Tracy Russo:
You can see the curds start to form
Tracy Russo:
Off the heat the cheese is poured into fresh water
Tracy Russo:
As it cools it starts to form
Tracy Russo:
The cheesemaker folds it over on itself
Tracy Russo:
And shapes it into a ball (or rose)
Tracy Russo:
A very friendly farm cat
Tracy Russo:
Fresh Cheese two ways
Tracy Russo:
Farm Entrance
Tracy Russo:
The farm buggy
Tracy Russo:
The View of the Sea from the Farm
Tracy Russo:
Lemons Growing
Tracy Russo:
Lemon trees mingle with grape vines
Tracy Russo:
Lemon trees
Tracy Russo:
Lemon trees
Tracy Russo:
Lemoncello Ingredients
Tracy Russo:
Lemon Peels
Tracy Russo:
Lemon Peel & Grain Liquor
Tracy Russo:
Add Sugar and Steep
Tracy Russo:
Lemoncello
Tracy Russo:
Village of Schiazzano
Tracy Russo:
With my hosts
Tracy Russo:
Fresh Dough
Tracy Russo:
Being Cheese On as We Work
Tracy Russo:
Up in the Air
Tracy Russo:
Finished Pizza Ready to Bake
Tracy Russo:
Into the Oven