vanillalattegirl: reflection
vanillalattegirl: winter protection
vanillalattegirl: sleeping salaryman
vanillalattegirl: cappuccino
vanillalattegirl: my selection
vanillalattegirl: dessert cart
vanillalattegirl: 125% cacao
vanillalattegirl: buntan/yuzu/daidai/kinkan
vanillalattegirl: "sumi 2009" matsuzaka beef (raised for 36 months) -- plated
vanillalattegirl: "sumi 2009" matsuzaka beef (raised for 36 months) -- before plating
vanillalattegirl: today's fish
vanillalattegirl: langoustine from odawara
vanillalattegirl: foie gras from saint-sever, france and strawberry
vanillalattegirl: "ash 2009" wind of basque -- final product
vanillalattegirl: "ash 2009" wind of basque -- transforming
vanillalattegirl: dirt on bread (all edible)
vanillalattegirl: "pot of butter"
vanillalattegirl: crispy oyster from hokkaido
vanillalattegirl: "forest 2010" evolve with the forest
vanillalattegirl: mozzarella cheese from miyazaki
vanillalattegirl: sea urchin from hokkaido
vanillalattegirl: amazing tendon
vanillalattegirl: rushing out
vanillalattegirl: tarte tatin
vanillalattegirl: chocolate indulgence