topfife:
Bubbling yeast bucket
topfife:
Ben pouring some fresh Jaipur, Chris tasting
topfife:
Malts
topfife:
Chocolate malt
topfife:
Beer engineering
topfife:
Still
topfife:
Ben and the hop bin
topfife:
The hop bin
topfife:
Chris tapping some Imperial Rye ESB
topfife:
Imperial rye ESB, totally brilliant
topfife:
Ben's boots
topfife:
Stills
topfife:
Top of the stills
topfife:
Stills
topfife:
Pressure gauge
topfife:
Bottler
topfife:
Casks
topfife:
Tastings
topfife:
Imperial Oatmeal Stout, barrel-aged in Jim Beam casks. Pretty special.
topfife:
Colour-testing some beers
topfife:
Testing
topfife:
Barrel-ageing
topfife:
Barrel-ageing Yule
topfife:
Jaq rubbing a Nelson Sauvin hop
topfife:
Hop anatomy
topfife:
Nelson Sauvin hops (2012 crop)
topfife:
Willamette hops
topfife:
Sorachi Ace hops
topfife:
Hand-pull cards
topfife:
Boxed up