topfife: Bubbling yeast bucket
topfife: Ben pouring some fresh Jaipur, Chris tasting
topfife: Malts
topfife: Chocolate malt
topfife: Beer engineering
topfife: Still
topfife: Ben and the hop bin
topfife: The hop bin
topfife: Chris tapping some Imperial Rye ESB
topfife: Imperial rye ESB, totally brilliant
topfife: Ben's boots
topfife: Stills
topfife: Top of the stills
topfife: Stills
topfife: Pressure gauge
topfife: Bottler
topfife: Casks
topfife: Tastings
topfife: Imperial Oatmeal Stout, barrel-aged in Jim Beam casks. Pretty special.
topfife: Colour-testing some beers
topfife: Testing
topfife: Barrel-ageing
topfife: Barrel-ageing Yule
topfife: Jaq rubbing a Nelson Sauvin hop
topfife: Hop anatomy
topfife: Nelson Sauvin hops (2012 crop)
topfife: Willamette hops
topfife: Sorachi Ace hops
topfife: Hand-pull cards
topfife: Boxed up