toodlepip: Nyhavn, Copenhagen
toodlepip: Modern Architecture
toodlepip: Cruditée
toodlepip: Crudités
toodlepip: Sea Buckthorn & Rose Petals
toodlepip: Sea Buckthorn & Rose Petals
toodlepip: Flowers Stuffed with Snail
toodlepip: Chicken Skin & Rye Bread with Sorrel Purée
toodlepip: Cookie with Salted Pork Fat, Wild Blackberries & Pine Shoot
toodlepip: Blackberries & Pine Shoot
toodlepip: Hay Smoked Quail's Eggs
toodlepip: Live Shrimp!
toodlepip: Scallop Coral Purée, Herb Flowers, Duck Stock Crisp Dusted with Vinegar Powder
toodlepip: Scallop Coral Purée, Herb Flowers, Duck Stock Crisp Dusted with Vinegar Powder
toodlepip: Donut with Preserved Fish & Cucumber
toodlepip: Donut with Preserved Fish & Cucumber
toodlepip: Hazelnuts & Smoked Lettuce
toodlepip: Air Dried Scallop with Biodynamic Grains and Watercress Emulsion
toodlepip: Air Dried Scallop. How?
toodlepip: Wood Sorrel, Beef Tartare, Taragon Cream
toodlepip: Langoustine with Oyster and Parsley Emulsion
toodlepip: Lightly Poached Oyster with Baby Capers
toodlepip: Lightly Poached Oyster with Baby Capers
toodlepip: Cauliflower Slow-Cooked with Butter and Pine with Horseradish Cream
toodlepip: Dehydrated Celeriac with Turffle Sauce and Sorrel Stalks & Leaves
toodlepip: Dehydrated Celeriac with Turffle Sauce and Sorrel Stalks & Leaves
toodlepip: Fried Egg
toodlepip: Fried Egg
toodlepip: Fried Egg with Baby Spinach, Lovage, Herbs and Swedish Cheese Sauce
toodlepip: Saddle of Wild Venison Crusted with Coriander & Thyme Seeds with Shaved Beetroot, Blackcurrants and Berries, Raspberries with shaved Mushrooms