ToKissTheCook:
Delight
ToKissTheCook:
Even Better with Sriracha
ToKissTheCook:
Judas Priests
ToKissTheCook:
The Motorhead
ToKissTheCook:
The YOB
ToKissTheCook:
I finished 1/4 of a YOB
ToKissTheCook:
Gelato
ToKissTheCook:
Eggplant Parmesan
ToKissTheCook:
Del Cantadino Polenta
ToKissTheCook:
Margie's
ToKissTheCook:
Arnold's
ToKissTheCook:
Chowdah in Chatham
ToKissTheCook:
IMG_1950
ToKissTheCook:
Grilled Vegetable Sandwich- South End Buttery
ToKissTheCook:
Iced Coffee- South End Buttery
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Madeleines
ToKissTheCook:
Sticky Toffee Pudding
ToKissTheCook:
Walleye & Eggs
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Big cup/Little cup in Bristol
ToKissTheCook:
Veggie Bite/New Yorker on the Front Steps
ToKissTheCook:
Lunch at iCi in Ft. Green
ToKissTheCook:
Lunch at iCi in Ft. Green
ToKissTheCook:
Arnold's Clam Roll
ToKissTheCook:
Found Pasta.
ToKissTheCook:
Falafel Tastes Best in Bryant Park
ToKissTheCook:
I <3 BK
ToKissTheCook:
Bethany is beautiful.
ToKissTheCook:
German Bar in Alphabet City
ToKissTheCook:
Clandestino Dinner
ToKissTheCook:
Clandestino Dinner
