tissue_fleur:
tofu in sauce with wasabi
tissue_fleur:
egg omelette stuffed with crab meat
tissue_fleur:
fried tofu with green onion, daikon, and ginger
tissue_fleur:
scallop in butternut squash soup
tissue_fleur:
sashimi
tissue_fleur:
duck breast with fig sauce
tissue_fleur:
beancurd skin et. al. in broth..
tissue_fleur:
eggplant noodles
tissue_fleur:
fried barracuda
tissue_fleur:
clams in broth
tissue_fleur:
lobster with sea urchin sauce
tissue_fleur:
king crab sushi wrapped in bamboo leaves
tissue_fleur:
zaru soba
tissue_fleur:
grilled toro nigiri
tissue_fleur:
lobster nigiri
tissue_fleur:
a trio of bite sized morsels
tissue_fleur:
yuzu dessert