tinyurbankitchen: Jo Jo Taipei Meal
tinyurbankitchen: Boba Shaved Ice
tinyurbankitchen: Fried Basil Chicken
tinyurbankitchen: Fried Basil Chicken
tinyurbankitchen: Mapo Bean Curd
tinyurbankitchen: Xian Dou Jiang (Salty Soy Milk)
tinyurbankitchen: You Tiao (Fried Cruller)
tinyurbankitchen: Cong You Bing (Scallion Pancake)
tinyurbankitchen: Niu Ro Mian (Beef Noodle Soup)
tinyurbankitchen: Chao Mi Fen (Fried rice vermicelli)
tinyurbankitchen: Niu Jin (Cattle tendon)
tinyurbankitchen: Niu Ro Jia Bing
tinyurbankitchen: Chao Nian Gao (Pan fried rice cakes)
tinyurbankitchen: Gua Bao (Pork belly buns)
tinyurbankitchen: Shangri La (Belmont, MA)
tinyurbankitchen: Formosa Taipei counter
tinyurbankitchen: Beef Noodle Soup
tinyurbankitchen: We took our bikes along this park on the island
tinyurbankitchen: I loved watching the waves break across the barriers
tinyurbankitchen: A classic Hakka dish, mustard greens stewed with pork belly
tinyurbankitchen: Taiwanese Macarons
tinyurbankitchen: More views . . .
tinyurbankitchen: Sweet Potato Oven (Kaohsiung, Taiwan)
tinyurbankitchen: Cabbage and Carrots
tinyurbankitchen: Preserved Daikon