think cink: Kolo Mee Part II -- the soup
think cink: Tomato kuay teow
think cink: Sweet and savoury glutinous rice cakes
think cink: Belacan Bee Hoon
think cink: I *heart* coconut
think cink: Rojak
think cink: Umai
think cink: Steams bamboo clams with ginger
think cink: Grilled prawns with cheese and sambal
think cink: Teh Si Peng Special
think cink: Sarawak laksa
think cink: Sublime burger