The Retro Rescuer: Tabouli Salad
The Retro Rescuer: Barbed Wire divided casserole dish. Perfect for leftovers!
The Retro Rescuer: Making Lemon Bars
The Retro Rescuer: Lemon Bars
The Retro Rescuer: Chocolate Pecan Cake with Chocolate Sour Cream Whipped Frosting
The Retro Rescuer: Homestead Mixing Bowl
The Retro Rescuer: Apparently, I use a lot of Pyrex. :)
The Retro Rescuer: I really need to broil these tacos.
The Retro Rescuer: 1965 Betty Crocker's New Boys and Girls Cook Book
The Retro Rescuer: Using fridgies to bake chocolate sour cream cake.
The Retro Rescuer: Pyrex golden acorn divided casserole dish
The Retro Rescuer: Dutch pancakes...for dinner! ;)
The Retro Rescuer: 8 oz Pyrex "050" casserole in lime green
The Retro Rescuer: Old Orchard Cinderella Casserole Dishes
The Retro Rescuer: Baking with Pyrex
The Retro Rescuer: My 3 yr old daughter wanted me to make frosting so she could lick the beaters. Good Call!
The Retro Rescuer: Empire Scroll Oval Casserole in a water bath
The Retro Rescuer: Leftovers always taste better in Pyrex!
The Retro Rescuer: Maple cookie bars with Ginger Almond frosting.
The Retro Rescuer: Maple cookie bars ready to be frosted.
The Retro Rescuer: Maple almond frosting from scratch.