thenomsters:
Glebe Point Diner, Glebe
thenomsters:
Homemade Ginger Beer
thenomsters:
Lemon Lime Bitter
thenomsters:
Queensland Scallops, Fried Pig's Tail, and Corn Purée
thenomsters:
Goose Liver Paté with Pear Preserve and Toast
thenomsters:
William Pear Salad with Pecorino & Fennel
thenomsters:
Squid stuffed with Whiting and Prawns on Roasted Cherry Tomato Salsa
thenomsters:
Queensland Spanner Crab with Homemade Fettucine, Chilli Oil, and Tomato
thenomsters:
Leaf Salad
thenomsters:
Angus Scotch Fillet
thenomsters:
Chocolate Mousse Cake with Candied Orange and Vanilla Bean Ice Cream
thenomsters:
Crackling Pork with Appleslaw
thenomsters:
Thirlmere Spatchcock
thenomsters:
Glebe Point Diner, Glebe
thenomsters:
Polishing off the Angus Scotch Fillet
thenomsters:
Caramel Parfait with Caramel Rice Cake
thenomsters:
Ice Cream
thenomsters:
Earl Grey Tea