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Starter - Filled zucchini flowers with smoked cheese
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Main course - Beef cheeks with mashed potatoes
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Main course - Pigeon
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Dinner at Le Logge, Siena
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Dessert - Chocolate soup with goats cheese ice cream and madeleines
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Le Logge, Siena - main dining room
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Starter - Slow cooked egg with vegetables
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Main course - pork neck with mushrooms
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Primi - Mushroom risotto
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Dessert - Chocolate fondant with vanilla sauce and strawberry ice cream
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Osteria Le Logge