The Cereal Eater:
Amuse Bouche: 48-Month Aged Comté Gougère
The Cereal Eater:
1st Course: Hokkaido Green Asparagus
The Cereal Eater:
2nd Course: Toyama Shiro Ebi & Hokkaido Botan Ebi Tart
The Cereal Eater:
Malted Barley Sourdough
The Cereal Eater:
3rd Course: Hamaguri Clam
The Cereal Eater:
4th Course: Heirloom Tomato Tart
The Cereal Eater:
4th Course: Heirloom Tomato Tart
The Cereal Eater:
4th Course: Heirloom Tomato Tart
The Cereal Eater:
5th Course: Hokkaido Scallop
The Cereal Eater:
5th Course: Hokkaido Scallop
The Cereal Eater:
6th Course: Shiranuka Venison
The Cereal Eater:
7th Course: Kyoho Grape
The Cereal Eater:
8th Course: Miyazaki Mango
The Cereal Eater:
8th Course: Miyazaki Mango
The Cereal Eater:
8th Course: Miyazaki Mango
The Cereal Eater:
Mignardises
The Cereal Eater:
Mignardise: Madeleine