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the noodles bucket
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Sakura-shaped wagashi
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Beautiful fresh fish dish
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Beautiful dish
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Cherry blossom roll 1
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Cherry blossom roll 2
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Japanese candies
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Preserved cherry blossoms
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Sakura wagashi
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Chu-chu-ji wagashi
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8.Take dashi stock
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7.Take boiled octopus
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6.Slice okra
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5.Rinse okra
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4.Put okra in boiling water for 1 minute
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3.Cut the okra heads
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2.Take umeboshi (to taste)
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1. Take fresh okra
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11. Serve
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10. Slice octopus in thick wedges
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9.Mix cut umeboshi with dashi