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textlad: A selection of artisan Westcountry cheeses served with oat cakes and homemade chutney
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textlad: Bitter chocolate torte with beetroot and star anise ice cream
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textlad: Pudding menu at The Black Rock
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textlad: Kitchen at The Black Rock, St Ives
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textlad: Cider baked belly pork with crackling, pickled apples celeriac dauphinoise and seasonal greens
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textlad: Char grilled sirloin of Cornish beef, homemade chips, red wine reduction, cider battered onions and organic leaf salad
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textlad: Char grilled sirloin of Cornish beef, homemade chips, red wine reduction, cider battered onions and organic leaf salad
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textlad: Main courses at The Black Rock, St Ives
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textlad: The Black Rock, St Ives
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textlad: St Ives bay crab risoto with lemon and olive oil
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textlad: Pickled mackerel with beetroot & apple salad and organic leaves
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textlad: Half shell scallops roasted in Ras Le Hanout with organic leaves
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textlad: Starters at The Black Rock
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textlad: The Black Rock review from The New York Times
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textlad: Dinner at The Black Rock, St Ives
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textlad: Watching the Spa GP qualifying on the beach
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textlad: Eric's new phone - Emporia
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textlad: Space Attack by Action GT
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textlad: Ripple SS19 Cornish Lugger
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textlad: Ripple SS19 Cornish Lugger
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textlad: Godreey Lighthouse, Cornwall
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textlad: More progress at Meadow Flats
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textlad: Excellent sink / tap / soap dispenser design with Belfast sink for public toilets
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textlad: Excellent sink / tap / soap dispenser design with Belfast sink for public toilets
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textlad: Excellent sink / tap / soap dispenser design with Belfast sink for public toilets
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textlad: Treboh Garden, Cornwall
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textlad: Gunnera and Hydrangeas at Treboh Garden
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textlad: Trebah Gardens, Cornwall
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textlad: Trebah Gardens, Cornwall
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textlad: Trebah Gardens, Cornwall