Ricki / Tawandaaa:
Wash 6 Roma tomatoes and pat dry
Ricki / Tawandaaa:
Slice each in half and cut off stem ends
Ricki / Tawandaaa:
Scoop out seeds
Ricki / Tawandaaa:
Place in casserole dish and add seasonings
Ricki / Tawandaaa:
Roast in stoneware casserole for 2 hours at 250 degrees
Ricki / Tawandaaa:
Turn at least twice during roasting
Ricki / Tawandaaa:
Slice into bite-sized pieces and let come to room temperature
Ricki / Tawandaaa:
Spread small amount of goat cheese on crisp toast
Ricki / Tawandaaa:
Top toast with a piece of tomato, enjoy!
Ricki / Tawandaaa:
7 Days: Day 2 - Action