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taryneast: "lemmon mead" recipe
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taryneast: my guesstimations...
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taryneast: where I got my honey
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taryneast: ingredients
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taryneast: "take... water and honey... and set them on ye fyre"
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taryneast: after mixing.
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taryneast: "boyle them three quarters of an hour"
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taryneast: "six penniworth of cloves & mace... and as much of rosemary"
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taryneast: "keep them continually skimming"
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taryneast: "...continually skimming"
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taryneast: scum and villainy...
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taryneast: "then add [the spices] and boyle them one quarter of an hour longer"
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taryneast: "take [lemmons] and put them in a vessel ... take the liquor boyling...& pour it into the vessel"
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taryneast: til it bear the weight of an egge...
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taryneast: "to the width of a groat"
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taryneast: "when the liquor is almost cold... [add] good yest"
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taryneast: yest added
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taryneast: working...
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taryneast: "one race of ginger"
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taryneast: "...sliced"
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taryneast: and boiled.