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Bochet by taryneast
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©
taryneast
:
Bochet recipe
©
taryneast
:
"take six pints of good honey"
©
taryneast
:
"put it in a cauldron on the fire"
©
taryneast
:
"let it boil"
©
taryneast
:
"and stir it"
©
taryneast
:
Caramelising
©
taryneast
:
Rolling boil
©
taryneast
:
"it throws of bubbles like little globules that burst"
©
taryneast
:
Soft honey toffee
©
taryneast
:
honey toffee - nom
©
taryneast
:
Very dark
©
taryneast
:
"as long as it continues to rise"
©
taryneast
:
water
©
taryneast
:
rock hard
©
taryneast
:
"then move it and add seven sesters of water"
©
taryneast
:
"let it boil... [until] it goes back to six sesters"
©
taryneast
:
"let it cool... then pour it through a cloth seive"
©
taryneast
:
"put it in a barrel and add a cup of beer yeast"
©
taryneast
:
"cover it well and warmly so it can work"