SydneyWalker:
Fried Vermicelli
SydneyWalker:
My Lunch during APEC week - Singapore fried rice noodles ( 星洲炒米粉 )
SydneyWalker:
Mapo tofu - 麻婆豆腐 - Szechuan cuisine
SydneyWalker:
Home Style Tofu (Very Hot) 家常豆腐
SydneyWalker:
Sichuan pepper Hot and Sour Soup 酸辣湯
SydneyWalker:
Sweet and Sour Pork 咕嚕肉
SydneyWalker:
King prawns stir fried in Egg 菜捕滑蛋炒蝦球
SydneyWalker:
Grill Barramundi fillet with stir fried noodles
SydneyWalker:
家鄉傳统盆菜 Poon choi
SydneyWalker:
馳名三杯鴨 ( Three cup Duck )
SydneyWalker:
鹽煱雞絲撈麵 Shreded Chicken Stir Noodles
SydneyWalker:
葡式煱雞飯 Baked Portuguese Chicken with Rice
SydneyWalker:
辣泡菜五花肉(乾)炒年糕
SydneyWalker:
枝竹辣椒腐乳炆黑草羊
SydneyWalker:
吃 - Ready to eat !
SydneyWalker:
Food Sticks
SydneyWalker:
Orange
SydneyWalker:
秘制牛什 Cow's Spare Parts
SydneyWalker:
Centella asiatica
SydneyWalker:
馳名臭豆腐
SydneyWalker:
上色後的臭豆腐
SydneyWalker:
轉轉香腸串串鵝掌
SydneyWalker:
請揚声 ! $6
SydneyWalker:
爽脆鹵水鴨腎
SydneyWalker:
酸辣湯 Hot and Sour soup
SydneyWalker:
甜豆漿 Soy bean milk
SydneyWalker:
腌篤鮮湯 Pork and bamboo soup
SydneyWalker:
涼拌海蟄 Jelly fish salad
SydneyWalker:
蟹粉小籠包 Shanghai steamed mini pork buns crab meat flavour
SydneyWalker:
上海炒年糕 Shanghai Style Stir-fried Rice Cake
