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Lim Chee Guan's Grand Opening @ Ion Orchard
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Smoked Salmon with Bak Kwa XO Sauce
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Steamed Rice with Bak Kwa & Chinese Mushrooms
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Crepes with Bak Kwa & Pork Floss
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Grissini with Mayo & Pork Floss
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Chef Robin firing the "smoking gun"
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Smoking the Salmon & Bak Kwa XO Sauce
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Yam Cake with Bak Kwa Bits & Pork Floss Topping
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Rose Pu Er Tea
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Royal Ti Kuan Yin (Oolong Tea)
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Lim Chee Guan @ Ion Orchard
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Yami Yogurt Stall opposite Lim Chee Guan