sunday driver:
SUSHISHOU すし匠
sunday driver:
sayori
sunday driver:
ika stuffed with rice and tiny specks of pickled ginger, with wasabi and shiso
sunday driver:
ara (giant grouper?), matured
sunday driver:
flash cooked asari clams and onion
sunday driver:
aged koichi
sunday driver:
iwashi and shiso
sunday driver:
ika - matured for 15 days
sunday driver:
kisu, matured in kombu, with kinome leaf
sunday driver:
tako - matured
sunday driver:
prawn, dusted with vinegared egg yolk
sunday driver:
awabi
sunday driver:
akami - matured 5 days
sunday driver:
chu-toro - matured 15 days
sunday driver:
kaki
sunday driver:
o-toro, matured 15 days
sunday driver:
shirako, lightly grilled
sunday driver:
yamaimo
sunday driver:
yaki-uni
sunday driver:
striped prawns - "mi cuit"
sunday driver:
fried prawn heads
sunday driver:
negi-toro
sunday driver:
ankimo liver & narazuke
sunday driver:
saba
sunday driver:
tamago
sunday driver:
sorbet of green apple and wasabi ice cream