sunday driver:
26 Oct 2010 - ONE HARBOUR ROAD - guest chefs from HUBIN 28 of the Hangzhou Grand Hyatt
sunday driver:
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sunday driver:
braised beancurd sheets stuffed with black fungus and and bamboo shoots
sunday driver:
spinach rolled in sweet potato starch sheets with sesame paste
sunday driver:
marinated yellow croakers with preserved black beans
sunday driver:
marinated slices of beef shank with sweet potato starch sheets in a sauce of chili and sesame paste
sunday driver:
honey glazed Yunnan ham served with steamed pancakes, deep fried yuba, cucumbers and lotus seeds
sunday driver:
Dongpo pork
sunday driver:
the Long Count begins
sunday driver:
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sunday driver:
preserved veg peeking from underneath
sunday driver:
"Beggar's Chicken" filled with bamboo shoots and pork, wrapped in a lotus leaf and baked in clay
sunday driver:
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sunday driver:
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sunday driver:
"Beggar's Chicken" filled with bamboo shoots and pork, wrapped in a lotus leaf and baked in clay
sunday driver:
deboned chicken meat, pork belly, caramelized onions, preserved vegetables
sunday driver:
deep fried mandarin fish in sweet & sour sauce with pinenuts
sunday driver:
deep fried mandarin fish in sweet & sour sauce with pinenuts
sunday driver:
squares of smoked duck stuffed with glutinous rice, fried on both sides
sunday driver:
fried green peppers and lotus root stuffed with minced dace (from the regular menu)
sunday driver:
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sunday driver:
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sunday driver:
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