sunday driver:
28 Dec 09 - CAPRICE
sunday driver:
Irish Oysters, Shallot Cream and Yuzu Granité (and garnished with the stuff for making korean yuzu tea)
sunday driver:
Alaskan King Crab Cake, Croquants Vegetables in Carrot and Cumin Emulsion
sunday driver:
Alaskan King Crab Cake, Croquants Vegetables in Carrot and Cumin Emulsion
sunday driver:
Langoustine Ravioli with Veal Sweetbreads, Girolle Mushrooms in Shellfish Bisque Emulsion
sunday driver:
Langoustine Ravioli with Veal Sweetbreads, Girolle Mushrooms in Shellfish Bisque Emulsion
sunday driver:
Guinea Fowl Breast, Caramelised Endives and Cranberry in Natural Jus
sunday driver:
Tiger Prawn Fricassee and Corrèze Chestnut in Autumn Emulsion
sunday driver:
Crispy Capelin Pork Belly, Garbure Vegetables in Sichuan Pepper Sauce
sunday driver:
Crispy Capelin Pork Belly, Garbure Vegetables in Sichuan Pepper Sauce
sunday driver:
blueberry mille feuille; yoghurt sorbet
sunday driver:
blueberry mille feuille; yoghurt sorbet