sunday driver:
6 June 09 - CAPRICE - "taste of Caprice"
sunday driver:
Lobster Carpaccio with Wild Watercress blancmange and Osetra Caviar
sunday driver:
2006 Michel Bouzereau et Fils Meursault "Les Tessons"
sunday driver:
Lobster Carpaccio with Wild Watercress Blancmange and Osetra Caviar
sunday driver:
2007 Chateau Pierre Bise Savennieres Roche aux Moines
sunday driver:
Pork Knuckle Andouillette with Petit Gris Snails, Young Mesclun Leaves and Parsley Emulsion
sunday driver:
Morel Mushroom Consommé with Green Peas and Yellow Wine Chiboust
sunday driver:
Morel Mushroom Consommé with Green Peas and Yellow Wine Chiboust
sunday driver:
Line-Caught Sea Bass with Sweet Tomato Marinade, Hibiscus Aroma in Vanilla Oil
sunday driver:
2005 Savigny les Beaune "Les Marconnets"
sunday driver:
2004 Chateau Rollan de By
sunday driver:
Duck Foie Gras Poêlé with Crispy Macaroon and Fondant Rhubarb in Black Currant Coulis
sunday driver:
Vendéen Pigeon with Green Asparagus and Ricotta Gnocchi in Smoked Brown Jus
sunday driver:
Vendéen Pigeon with Green Asparagus and Ricotta Gnocchi in Smoked Brown Jus
sunday driver:
the Coteaux on the left, the Vin Jaune on the right
sunday driver:
the cheese board
sunday driver:
1998 Arbois Vin Jaune
sunday driver:
1997 Chateau Pierre Bise Coteaux du Layon Beaulieu
sunday driver:
profiteroles with vanilla ice cream
sunday driver:
Coconut Sablé Breton with Fresh Mango, Lime Jelly and Piña Colada Sorbet
sunday driver:
Salted Caramel and Spéculos Glacé in Turrón Emulsion
sunday driver:
on the house : french wild strawberries with a caramel tuille and vanilla ice cream
sunday driver:
Happy Anniversary & thank you :)