sunday driver:
20 February 09 - PIERRE
sunday driver:
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sunday driver:
black truffle butter nuggets ; bokchoy wrapped cuttlefish (?) topped with ikura
sunday driver:
crushed green olive "sorbet" with caramelized black olives; cheesy flaky bites
sunday driver:
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sunday driver:
red pepper puree atop polenta and aspic
sunday driver:
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sunday driver:
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sunday driver:
"chilled onion soup, lettuce with crab meat, diced beetroot"
sunday driver:
"oxtail terrine, mango chutney and red cabbage with jerusalem artichoke"
sunday driver:
"potato gnocchi, black truffle, gorgonzola sauce, romaine and nuts"
sunday driver:
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sunday driver:
"Bourgogne snails with shallots and veal jus; bonito and cauliflower veloute"
sunday driver:
"grilled chilean seabass, melted cabbage, scallops and cuttlefish; veloute land and sea"
sunday driver:
roasted iberico pork, roasted prunes and melted endives
sunday driver:
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sunday driver:
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sunday driver:
fourme d'ambert, reblochon, camembert and selles sur cher
sunday driver:
choc-covered vanila ice cream
sunday driver:
wine notes : 2004 Domaine Daniel Rion Vosne Romanee
sunday driver:
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sunday driver:
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sunday driver:
the lunch menu
sunday driver:
lunch menu
sunday driver:
lunch menu
sunday driver:
lunch menu