sunday driver:
2 August 2008 - ONE THIRTY ONE
sunday driver:
131 Tseng Tau Village, Sai Kung
sunday driver:
looking out at Three Fathoms Cove
sunday driver:
carpaccio of diver scallops with oranges, arugula and ikura in a lobster vinaigrette
sunday driver:
essence of organic tomato, with a sweet peeled tiny tim tomato, olive oil, feta and basil. and gold leaf
sunday driver:
yuzu sorbet
sunday driver:
2005 Cotes de Rhone Rasteau "Les Viguers"
sunday driver:
three tables, plus one outside
sunday driver:
roast lamb, organic baby veg, roast potatoes
sunday driver:
some seriously interesting cheeses
sunday driver:
croissant & butter pudding drenched with baileys, almond ice cream, and a caramel and cream dressing
sunday driver:
the kitchen garden
sunday driver:
Three Fathoms Cove