sunday driver: 21 January 2008 - Gagnaire at PIERRE - La Saison de la Truffe Melanosporum Hiver 2008
sunday driver: DSC_1849-1
sunday driver: white turnip infusion with white balsamic vinegar, sliced and braised with old port wine. salad of walnuts, button mushrooms, lambs lettuce and truffles
sunday driver: Champagne Paul Bara Brut reserve
sunday driver: slow cooked and pan fried oysters with shallots. sweet onion and bacon marmalade
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sunday driver: scallop corolla, savoy cabbage, truffles with laurent perrier champagne and a richly flavoured chicken bouillon
sunday driver: 2004 Gevrey Chambertin, Vieilles Vignes, Frederic Magnien
sunday driver: slow poached filet of cod, braised whole endives, grapefruit segments, hazlenut crumble, truffles
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sunday driver: artichoke puree, spinach veloute and matured parmesan tuile
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sunday driver: La poularde de Bresse - Traditional Ballotine "Fernand Point"
sunday driver: La poularde de Bresse - poach-roasted breast stuffed with duck foie gras on truffled butterd mashed potatoes
sunday driver: perfumed brie de meaux stuffed with truffles with white chocolate, winter romaine salad with truffles, red beetroot veil
sunday driver: pre-dessert - pepper grapefruit sorbet, caramel chocolate, sugar crisp with super lemon powder, tomato and beet jelly
sunday driver: Disznoko tokaji aszu 4 puttonyos
sunday driver: truffle panna cotta, orange and apricot jelly with ginger, crisp almond tuile, mandarin fruit sorbet, all showered with truffles
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