scroy65:
Scallop Crudo w/Yuzu Pate de Fruit, Serrano Chili
scroy65:
Parsnip Velouté w/Meyer lemon, Pancetta Crisp
scroy65:
Herb Crusted Salmon w/ Garlic & Honey Roasted Parsnips, Cranberry Horseradish Sauce, Pickled Beets
scroy65:
Beef Bourguignon Vol au Vent Chestnut Pureé, Root Vegetables