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su-lin: Devilled Potato Crisps
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su-lin: Bread Platter
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su-lin: Pickled Herrings
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su-lin: Bread, Butter and Herrings
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su-lin: Duck Egg on Toast, Somerset Truffle
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su-lin: Beef, Beetroot and Wild Garlic Risotto
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su-lin: Pumpkin Soup, Sage and Potato Dumplings
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su-lin: Pheasant, Parsnips, Chestnuts, Bacon
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su-lin: Pork Fillet, roasted with Cider Wood, Hazelnut Mash, Apple Compote
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su-lin: Monkfish Medallions with English Ceps and Leek Fondue
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su-lin: Marjoran and Lemon Posset
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su-lin: Plum tart, Calvados Creme Fraiche
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su-lin: Tea Selection
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su-lin: Mini Madeleines with Vanilla Cream
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su-lin: Oolong Tea