Jay Boucher: Big Mac Value Meal
Jay Boucher: Green Olives
Jay Boucher: Green Curry
Jay Boucher: Booberry Cereal
Jay Boucher: Chips and salsa
Jay Boucher: Orange slices
Jay Boucher: I drew my pumpkin spice cereal while drinking my pumpkin spice coffee
Jay Boucher: Remnants of my BBQ chicken
Jay Boucher: The rest of my apple juice
Jay Boucher: Reheated pasta and Brussels sprouts
Jay Boucher: One last Cheerio
Jay Boucher: Finishing my pizza at Two Boots, Jersey City
Jay Boucher: Cold beer
Jay Boucher: The lemon I sprinkled on my salmon
Jay Boucher: The beef and peppers at Mitsuwa were quite tasty
Jay Boucher: The lemon buttercream cake my mother made for my birthday