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La macchinetta Napolitana in 4 essential parts.
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1. Carla Scoops some robust ground espresso coffee in the machine and finally presses the coffee down in the holder.
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2. With a firm grip she closes the capsule.
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3. Indeed it looks like she assembling a little spaceshuttle.
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4. some freshly boiling water
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5. No pressure, just let the water do its work
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6. then fold a little paper hat form the daily Il Mattino
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7. and some protection. Don t let the flavors escape1
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Present it all with design espresso cups.
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9. Drink your coffee preferebly pure, like tough guys do.